Sunday Spirits: Beer Punch

Jessica Hunter

Cocktailing at home can sometimes be complicated especially with a lack of ingredients. Luckily, you can just crack open a beer and it doesn't have to be that complex! We are back with our Sunday Spirits. This week is a simple twist on boozy punch but with BEER! The weather is getting warmer and the season is changing, who doesn't love a refreshing "spiked" punch? Our local feature this week is Lavery Brewing Company.  

Cheers and stay well everyone!

Beer Punch 

(Makes one Pitcher) 

What you need:

• Half liter pineapple juice
• Half liter of ginger ale 
• Three bottles of your favorite local beer
• Pineapple for garnish
• Large pitcher
• Ice
• Pint Glass 

What to do:

1. Add pineapple juice and ginger ale to a large pitcher.
2. Top with three beers,
3. Stir together over chilled ice.
4. Strain into a pint glass
5. Garnish with pineapple,
6. Enjoy!

If you have a favorite locally made beer, wine, or spirit to share you can reach Jessica at Jessica@eriereader.com